Recipes
Chicken Breast Fillet with Illalangi Native Herbs & Chilli Coating Mix
INGREDIENTS
Chicken Breast fillet
Egg wash
Flour or Cornflour
Illalangi Native Herb & Chilli Coating Mix
Illalangi Extra Virgin Olive Oil
|
|
 |
METHOD
1. Flatten Chicken breast slightly, flour, egg wash and coat with Native herb mix.
2. Pan fry in Illalangi Extra Virgin Olive Oil until golden on both sides. Finish in oven 180°C.
|
|
