Illalangi Preserved Limes


Preserved Limes 300g

Where else in Australia would you expect to find the best preserved lemons or limes, but in the Riverland of South Australia. So whenever a recipe needs a lift you’ll find the addition of Illalangi Preserved Lemons or Limes diced or sliced add a citrus zing to whatever you are cooking.

Here are some simple ideas for using our preserved lemons and limes:

- Add finely diced slices to mayonnaise, aioli or yoghurt and serve with lamb, fish or vegetables. 

- Add finely diced to stuffing for chicken and lamb roasts.

- Chop up and add minced garlic and extra virgin olive oil, and brush over roast meats or as a marinade. 

- Add diced to couscous with currants, parsley, mint and coriander.

- Add whole or in pieces, to Mediterranean roasted vegetables.

- Make a salad with chopped, flat leaf parsley, black olives, diced red onion, slivers of preserved lemon/lime and olive oil. 

- Add to salad dressings and marinades for a little extra zing.

Made from Riverland Limes.

No added gluten. 


Ingredients: Riverland Limes, water and salt. 

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